Monday (closed lunchtime)  5:00 to 11:00pm Friday/Saturday      12:00 to midnight Sun, Tues, Wed, Thurs 12:00 to 11:00pm This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price. Please remember that even though we serve fabulous food, we are still a Pub and there is a lively, friendly atmosphere and at times (particularly on Tuesday quiz night) the noise level can rise!  Head Chef Barry Fitzgerald continues Stephen William’s work in the kitchen, with ingredients coming from a variety of carefully sourced producers. We are known for the finest game and wild food - predominantly from Berkshire, where Mike shoots all the venison on various estates. Seasonality is all at the Harwood, and the food is proudly British in character. Menus are a collaboration between Barry, Brett and Mike, whilst the beer side of the pub is handled by Edwin. The front of house team is headed up by Alex Sergeant, who has developed the wine list into something really special - Alex will help you choose something memorable to go with your meal, whether you are eating pigeon or venison or English snails!  You will always find the finest of British Ales and Bitters on our bar, because this is a proper pub. In September we won the "Fine Dining Pub Wine List of the Year" from Imbibe magazine. We have been lucky enough to receive many accolades over the last 3 years, and whilst not wanting to blow our own trumpet, we are very proud to hold the first and only Michelin star to be awarded to a London pub.... We hope that you will enjoy this remarkable combination of the best of Berkshire and the buzz of London and that this website gives you some idea of what is in store. Please tell us what you think. Note that throughout the site, clicking on most photos will enlarge them.          - The Pot Kiln, Yattendon, Berkshire                                   - The Ledbury, Notting Hill Where the country comes to town Walham Grove Fulham London SW6 1QP tel: 0207 386 1847 admin@harwoodarms.com Make online reservation The latest series of “Countrywise Kitchen” on ITV1 started Tues 13th March at 7:30pm and will run for eight weeks P.S. Mike’s book  of the series - Countrywise Country Cookbook is available at stores and book sellers everywhere. Brett and Mike