Monday (closed lunchtime)
5:00 to 11:00pm
12:00 to midnight
Sun, Tues, Wed, Thurs
12:00 to 11:00pm
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the award-
winning Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and
Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a relaxed
venue for eating the finest British produce, cooked to the highest standard, accompanied by
excellent beer and wine at a great price. Please remember that even though we serve fabulous
food, we are still a pub and there is a lively, friendly atmosphere and at times the noise level can
rise! In keeping with a proper pub, we still host a quiz night on the first tuesday of each month.
Please be aware our quiz nights book up a month or two in advance, so best to get your
reservation in early!
Head Chef Anthony Hill leads a team of talented chefs in our kitchen, and collaborates with Brett and Mike to produce an
outstanding menu. We are known for the finest game and wild food - predominantly from Berkshire, where Mike shoots all the
venison on various estates. Seasonality is all at the Harwood, and the food is proudly British in character. The front of house
team is headed up by Alex Sergeant, who has developed the wine list into something really special - Alex will help you choose
something memorable to go with your meal, whether you are eating pigeon or venison or English snails! You will always find
the finest of British Ales and Bitters on our bar, because this is a proper pub. The Harwood was placed no. 5 in the prestigious
Budweiser/Budvar “50 top UK gastropubs 2013”.
The Pot Kiln in Berkshire was also named at no 29. You can read all about it here We have been lucky enough to receive
many accolades over the last 5 years, and whilst not wanting to blow our own trumpet, we are very proud to hold the first and
only Michelin star to be awarded to a London pub.... We hope that you will enjoy this remarkable combination of the best of
Berkshire and the buzz of London and that this website gives you some idea of what is in store.
Our Christmas menu is available to groups of 8 or more throughout December. Both menus are designed to be feasting
menus, with starters and desserts to be shared by the entire group, as well as either a choice of 4 main courses from our
Christmas Menu or a shared main course for the entire group from our Shared Christmas Menu. Both menus are priced at £60
Parking: Please be aware parking between Earl's Court and Chelsea stadium is very restrictive. Between 6.30pm-8pm
(between 2pm-4pm on Saturdays also) the local on-street parking is reserved for residents only. The nearest 24 hour car park
can be found at Fulham Broadway. Click here for information. (http://www.fulhambroadway.co.uk/car-park/)
Note that throughout the site, clicking on most photos will enlarge them.
Where the country comes to town
THE HARWOOD ARMS
We now offer a set daily lunch menu from Tuesday to Friday.
- a simple one starter, one main course, one dessert menu
priced at £20.00 for 2 courses and £25.00 for 3 courses.