Our menus change constantly throughout the year with the seasons and daily as local produce becomes available Sample Daily Lunch à la carte menu To start........  Sliced belly of English lamb with crisp sweetbreads, green sauce and cow's curd £8.00  Cream of pheasant and celeriac soup with terrine on toast £8.00 Crisp brawn with Jerusalem artichoke puree and bread and butter pickles £8.00 Smoked salmon cured in treacle with heritage beetroots and grated egg £8.50 Beer battered Cornish gurnard with saffron mayonnaise, kohlrabi and wild chervil £8.00 To follow....... Roast leg of Suffolk chicken with pressed potato, chestnuts and black pudding £17.00 Grilled Berkshire roe deer steak with Jerusalem artichokes and spiced red cabbage £18.00 Smoked haddock and brown shrimp stew with new potatoes, leeks and cauliflower croquette £17.00 Blade of aged English beef with baked beetroot and smoked bone marrow £18.00 Wild Cornish sea bass with cauliflower, oat crusted mussels and preserved lemon £18.00 To finish......... Yoghurt pudding with blood orange jelly and almond biscuits £8.00 Warm vanilla rice pudding with bramley apple and doughnuts £8.00 Yorkshire rhubarb Eton mess £8.00 Clementine and bourbon biscuit ice cream sandwich £8.00 Three British cheeses with welsh cakes and celery £8.50 Side dishes..... Crisp potatoes with garlic butter, hispi cabbage, salad of leaves £2.50   An optional 12.5% service charge will be added to your bill Download this menu as a .pdf file Where the country comes to town Walham Grove Fulham London SW6 1QP tel: 0207 386 1847 admin@harwoodarms.com Make online reservation A limited vegetarian menu is available on request and can be seen by mouseing over here.